Chokeberry Pomace as a Determinant of Antioxidant...

Molecules 2017 / 11 Vol. 22; Iss. 11

Chokeberry Pomace as a Determinant of Antioxidant Parameters Assayed in Blood and Liver Tissue of Polish Merino and Wrzosówka Lambs

Lipińska, Paulina, Atanasov, Atanas, Palka, Marek, Jóźwik, Artur
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Volume:
22
Language:
english
Journal:
Molecules
DOI:
10.3390/molecules22111461
Date:
November, 2017
File:
PDF, 256 KB
english, 2017
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