Evaluation of Lactic Acid Bacteria on the Inhibition of Vibrio parahaemolyticus Infection and Its Application to Food Systems
Tsai, Cheng-Chih, Hung, Yung-Hsien, Chou, Lan-ChunVolume:
23
Language:
english
Journal:
Molecules
DOI:
10.3390/molecules23051238
Date:
May, 2018
File:
PDF, 6.63 MB
english, 2018