Effects of Maté Tea Intake on ex Vivo LDL Peroxidation...

Nutrients 2009 / 06 Vol. 1; Iss. 1

Effects of Maté Tea Intake on ex Vivo LDL Peroxidation Induced by Three Different Pathways

Matsumoto, Ruth Lobato, Mendonça, Simone, Moura de Oliveira, Daniela, Souza, Marina F., Markowicz Bastos, Deborah H.
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Volume:
1
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu1010018
Date:
June, 2009
File:
PDF, 464 KB
english, 2009
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