![](/img/cover-not-exists.png)
Neuroprotective Properties of the Marine Carotenoid Astaxanthin and Omega-3 Fatty Acids, and Perspectives for the Natural Combination of Both in Krill Oil
Barros, Marcelo, Poppe, Sandra, Bondan, EduardoVolume:
6
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu6031293
Date:
March, 2014
File:
PDF, 389 KB
english, 2014