The Anti-Inflammatory and Antioxidant Potential of...

Nutrients 2017 / 08 Vol. 9; Iss. 8

The Anti-Inflammatory and Antioxidant Potential of Pistachios (Pistacia vera L.) In Vitro and In Vivo

Paterniti, Irene, Impellizzeri, Daniela, Cordaro, Marika, Siracusa, Rosalba, Bisignano, Carlo, Gugliandolo, Enrico, Carughi, Arianna, Esposito, Emanuela, Mandalari, Giuseppina, Cuzzocrea, Salvatore
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Volume:
9
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu9080915
Date:
August, 2017
File:
PDF, 2.50 MB
english, 2017
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