Extraction of Antioxidant Phenolics from Agri-Food Waste Biomass Using a Newly Designed Glycerol-Based Natural Low-Transition Temperature Mixture: A Comparison with Conventional Eco-Friendly Solvents
Manousaki, Areti, Jancheva, Magdalena, Grigorakis, Spyros, Makris, DimitrisVolume:
1
Language:
english
Journal:
Recycling
DOI:
10.3390/recycling1010194
Date:
June, 2016
File:
PDF, 1014 KB
english, 2016