Anticancer potential of rosmarinic acid and its improved...

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Applied Microbiology and Biotechnology 2018 / 7

Anticancer potential of rosmarinic acid and its improved production through biotechnological interventions and functional genomics

Swamy, Mallappa Kumara, Sinniah, Uma Rani, Ghasemzadeh, Ali
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Language:
english
Journal:
Applied Microbiology and Biotechnology
DOI:
10.1007/s00253-018-9223-y
Date:
July, 2018
File:
PDF, 1.20 MB
english, 2018
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