Genetic polymorphism in selenoprotein P modifies the response to selenium-rich foods on blood levels of selenium and selenoprotein P in a randomized dietary intervention study in Danes
Kopp, Tine Iskov, Outzen, Malene, Olsen, Anja, Vogel, Ulla, Ravn-Haren, GitteVolume:
13
Language:
english
Journal:
Genes & Nutrition
DOI:
10.1186/s12263-018-0608-4
Date:
December, 2018
File:
PDF, 863 KB
english, 2018