Olive oil industry by-products. Effects of a polyphenol-rich extract on the metabolome and response to inflammation in cultured intestinal cell
Di Nunzio, Mattia, Picone, Gianfranco, Pasini, Federica, Caboni, Maria Fiorenza, Gianotti, Andrea, Bordoni, Alessandra, Capozzi, FrancescoVolume:
113
Language:
english
Journal:
Food Research International
DOI:
10.1016/j.foodres.2018.07.025
Date:
November, 2018
File:
PDF, 3.66 MB
english, 2018