Microbial Diversity and Biochemical Analysis of Suanzhou: A Traditional Chinese Fermented Cereal Gruel
Qin, Huibin, Sun, Qinghui, Pan, Xuewei, Qiao, Zhijun, Yang, HongjiangVolume:
7
Language:
english
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2016.01311
Date:
August, 2016
File:
PDF, 3.21 MB
english, 2016