Hypocholesterolemic and Prebiotic Effects of a Whole-Grain...

Frontiers in Microbiology 2016 / 11 Vol. 7

Hypocholesterolemic and Prebiotic Effects of a Whole-Grain Oat-Based Granola Breakfast Cereal in a Cardio-Metabolic “At Risk” Population

Connolly, Michael L., Tzounis, Xenofon, Tuohy, Kieran M., Lovegrove, Julie A.
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
7
Language:
english
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2016.01675
Date:
November, 2016
File:
PDF, 676 KB
english, 2016
Conversion to is in progress
Conversion to is failed