Functional Resilience and Response to a Dietary Additive...

Functional Resilience and Response to a Dietary Additive (Kefir) in Models of Foregut and Hindgut Microbial Fermentation In Vitro

de la Fuente, Gabriel, Jones, Eleanor, Jones, Shann, Newbold, Charles J.
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Volume:
8
Language:
english
Journal:
Frontiers in Microbiology
DOI:
10.3389/fmicb.2017.01194
Date:
June, 2017
File:
PDF, 1.10 MB
english, 2017
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