Protein Quantity and Quality of Safflower Seed Improved by...

Frontiers in Plant Science 2016 / 02 Vol. 7

Protein Quantity and Quality of Safflower Seed Improved by NP Fertilizer and Rhizobacteria (Azospirillum and Azotobacter spp.)

Nosheen, Asia, Bano, Asghari, Yasmin, Humaira, Keyani, Rumana, Habib, Rabia, Shah, Syed T. A., Naz, Rabia
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
7
Language:
english
Journal:
Frontiers in Plant Science
DOI:
10.3389/fpls.2016.00104
Date:
February, 2016
File:
PDF, 1.06 MB
english, 2016
Conversion to is in progress
Conversion to is failed