Preparation and characterization of a chemically sulfated...

Journal of the Brazilian Chemical Society 2011 / 10 Vol. 22; Iss. 10

Preparation and characterization of a chemically sulfated cashew gum polysaccharide

Moura Neto, Érico de, Maciel, Jeanny da S., Cunha, Pablyana L. R., dePaula, Regina Célia M., Feitosa, Judith P. A.
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Volume:
22
Journal:
Journal of the Brazilian Chemical Society
DOI:
10.1590/s0103-50532011001000017
Date:
October, 2011
File:
PDF, 1.29 MB
2011
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