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Iron absorption from the whole diet: comparison of the effect of two different distributions of daily calcium intake
Gleerup, A, Rossander-Hulthén, L, Gramatkovski, E, Hallberg, LVolume:
61
Language:
english
Journal:
The American Journal of Clinical Nutrition
DOI:
10.1093/ajcn/61.1.97
Date:
January, 1995
File:
PDF, 1.43 MB
english, 1995