Effect of eicosapentaenoic acid intake on the relationship...

Environmental Health and Preventive Medicine 1997 / 07 Vol. 2; Iss. 2

Effect of eicosapentaenoic acid intake on the relationship between lnterleukin-6 and acute phase proteins in serum in youths

Naomasa Sakamoto, Ichiro Wakabayashi, Sachiko Yoshimoto, Hidehisa Masui, Kunihiro Sakamoto
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Volume:
2
Language:
english
Pages:
4
DOI:
10.1007/bf02931967
Date:
July, 1997
File:
PDF, 396 KB
english, 1997
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