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The Influence of Abscisic Acid on the Gibberellin Content in Apple Seeds During Stratification
R. Rudnicki, Irena Sińska, St. LewakVolume:
14
Language:
english
Pages:
5
DOI:
10.1007/bf02933183
Date:
September, 1972
File:
PDF, 337 KB
english, 1972