Fermentative production of white pepper using indigenous...

Biotechnology and Bioprocess Engineering 2004 / 11-12 Vol. 9; Iss. 6

Fermentative production of white pepper using indigenous bacterial isolates

Vaidyanatha Lyer Thankamani, Raghavan Nair Giridhar
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Volume:
9
Language:
english
Pages:
5
DOI:
10.1007/bf02933482
Date:
November, 2004
File:
PDF, 819 KB
english, 2004
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