Cassava and turmeric flour blends as new raw materials to...

Ciência e Agrotecnologia 2014 / 02 Vol. 38; Iss. 1

Cassava and turmeric flour blends as new raw materials to extruded snacks

Spinello, Alessandra Mussato, Leonel, Magali, Mischan, Martha Maria, Carmo, Ezequiel Lopes do
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Volume:
38
Journal:
Ciência e Agrotecnologia
DOI:
10.1590/S1413-70542014000100008
Date:
February, 2014
File:
PDF, 1.19 MB
2014
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