Taxonomic homogeneity of a salt-tolerant lactic acid bacteria isolated from shoyu mash
Hanagata, Hiroshi, Shida, Osamu, Takagi, HiroakiVolume:
49
Year:
2003
Journal:
The Journal of General and Applied Microbiology
DOI:
10.2323/jgam.49.95
File:
PDF, 467 KB
2003