Current context on chocolate flavor development – A review

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  • Current context on chocolate flavor development – A review

Current context on chocolate flavor development – A review

Engeseth, Nicki J., Fernando Ac Pangan, Marlon
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Language:
english
Journal:
Current Opinion in Food Science
DOI:
10.1016/j.cofs.2018.07.002
Date:
July, 2018
File:
PDF, 956 KB
english, 2018
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