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Phytochemical Analysis and Antioxidant Properties in Colored Tiggiano Carrots
Scarano, Aurelia, Gerardi, Carmela, D’Amico, Leone, Accogli, Rita, Santino, AngeloVolume:
8
Language:
english
Journal:
Agriculture
DOI:
10.3390/agriculture8070102
Date:
July, 2018
File:
PDF, 9.25 MB
english, 2018