Studies on Nutritional Components, Antioxidant Activities...

Asian Journal of Chemistry 2016 Vol. 28; Iss. 1

Studies on Nutritional Components, Antioxidant Activities and Microbial Load in Simple Processed Product Developed from Banana (cv. Bhimkol)

Das, Priyanka, Devi, Ramala, Dutta, Archana Singha, Boro, Robin Chandra, Sarmah, Tarun Chandra
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Volume:
28
Year:
2016
Language:
english
Journal:
Asian Journal of Chemistry
DOI:
10.14233/ajchem.2016.19204
File:
PDF, 500 KB
english, 2016
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