Cross-linked starch microspheres: Effect of cross-linking...

Cross-linked starch microspheres: Effect of cross-linking condition on the microsphere characteristics

Fatemeh Atyabi, Saeed Manoochehri, Shadi H. Moghadam, Rassoul Dinarvand
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Volume:
29
Language:
english
Pages:
8
DOI:
10.1007/bf02969311
Date:
December, 2006
File:
PDF, 1.59 MB
english, 2006
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