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Phytochemical profiles, dietary fiber and baking performance of wheat bread formulations supplemented with Roselle (Hibiscus sabdariffa)
Mata-Ramírez, Daniel, Serna-Saldívar, Sergio O., Villela-Castrejón, Javier, Villaseñor-Durán, Mary C., Buitimea-Cantúa, Nydia E.Language:
english
Journal:
Journal of Food Measurement and Characterization
DOI:
10.1007/s11694-018-9883-4
Date:
July, 2018
File:
PDF, 987 KB
english, 2018