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Effect of Single and Dual-Modifications on Stability and Structural Characteristics of Foxtail Millet Starch
Babu, Ayenampudi Surendra, Mohan, Rangarajan Jagan, Parimalavalli, RamanathanLanguage:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2018.07.197
Date:
July, 2018
File:
PDF, 785 KB
english, 2018