Mineral and vitamin content of beef, chicken, and turkey hydrolysates mineral and vitamin content of protein hydrolysates
Pinto e Silva, Maria Elisabeth Machado, Paton, Ive, Trigo, Marlene, von Atzingen, Maria Carolina B. C., Kira, Carmem S., Inomata, Emiko I., Lamardo, Leda C. A.Volume:
31
Year:
2008
Language:
english
Journal:
Química Nova
DOI:
10.1590/S0100-40422008000100008
File:
PDF, 51 KB
english, 2008