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Effect of Soil Type and Nutrient Management on Potato After-Cooking Darkening
Gefu Wang-Pruski, Bernie J. Zebarth, Yves Leclerc, Walter J. Arsenault, Elizabeth J. Botha, Stephen Moorehead, Dan RonisVolume:
84
Language:
english
Pages:
9
DOI:
10.1007/bf02986241
Date:
July, 2007
File:
PDF, 846 KB
english, 2007