Fortifying pork liver mixture: Evaluation of protein...

Fortifying pork liver mixture: Evaluation of protein quality and iron bioavailability – Part 2

SREBERNICH, Silvana Mariana, GONÇALVES, Gisele Mara Silva, DOMENE, Semíramis Martins Álvares
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Volume:
30
Journal:
Revista de Nutrição
DOI:
10.1590/1678-98652017000600013
Date:
December, 2017
File:
PDF, 163 KB
2017
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