Efficacy of Antimicrobial Agents for Food Contact Applications: Biological Activity, Incorporation into Packaging, and Assessment Methods: A Review
MOUSAVI KHANEGHAH, AMIN, HASHEMI, SEYED MOHAMMAD BAGHER, EŞ, ISMAIL, FRACASSETTI, DANIELA, LIMBO, SARAVolume:
81
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X.JFP-17-509
Date:
July, 2018
File:
PDF, 697 KB
english, 2018