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Egg quality of hens fed different digestible lysine and arginine levels
Carvalho, FB de, Stringhini, JH, Matos, MS, Café, MB, Leandro, NSM, Gomes, NA, Santana, ES, Jardim Filho, RMVolume:
17
Language:
english
Journal:
Revista Brasileira de Ciência Avícola
DOI:
10.1590/1516-635x170163-68
Date:
March, 2015
File:
PDF, 96 KB
english, 2015