Effect of Essential Oils on Aeromonas hydrophila in a...

Journal of Food Protection 1993 / 05 Vol. 56; Iss. 5

Effect of Essential Oils on Aeromonas hydrophila in a Culture Medium and in Cooked Pork

STECCHINI, MARA LUCIA, SARAIS, ILEANA, GIAVEDONI, PAOLA
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
56
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-56.5.406
Date:
May, 1993
File:
PDF, 324 KB
english, 1993
Conversion to is in progress
Conversion to is failed