Salicylic acid and kinetin mediated stimulation of salt tolerance in cucumber (Cucumis sativus L.) genotypes varying in salinity tolerance
Gurmani, Ali Raza, Khan, Sami Ullah, Ali, Amjad, Rubab, Tehseen, Schwinghamer, Timothy, Jilani, Ghulam, Farid, Abid, Zhang, JinlinVolume:
59
Language:
english
Journal:
Horticulture, Environment, and Biotechnology
DOI:
10.1007/s13580-018-0056-5
Date:
August, 2018
File:
PDF, 895 KB
english, 2018