Hierarchical structure and physicochemical properties of...

Food Chemistry 2019 / 01 Vol. 271

Hierarchical structure and physicochemical properties of highland barley starch following heat moisture treatment

Liu, Kun, Zhang, Binjia, Chen, Ling, Li, Xiaoxi, Zheng, Bo
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Volume:
271
Language:
english
Journal:
Food Chemistry
DOI:
10.1016/j.foodchem.2018.07.193
Date:
January, 2019
File:
PDF, 1.02 MB
english, 2019
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