The Sodium and Potassium Content of the Most Commonly...

Nutrients 2018 / 01 Vol. 10; Iss. 1

The Sodium and Potassium Content of the Most Commonly Available Street Foods in Tajikistan and Kyrgyzstan in the Context of the FEEDCities Project

Lança de Morais, Inês, Lunet, Nuno, Albuquerque, Gabriela, Gelormini, Marcello, Casal, Susana, Damasceno, Albertino, Pinho, Olívia, Moreira, Pedro, Jewell, Jo, Breda, João, Padrão, Patrícia
How much do you like this book?
What’s the quality of the file?
Download the book for quality assessment
What’s the quality of the downloaded files?
Volume:
10
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu10010098
Date:
January, 2018
File:
PDF, 7.07 MB
english, 2018
Conversion to is in progress
Conversion to is failed