Quantification and Variability Analysis of Bacterial...

Journal of Food Protection 2001 / 01 Vol. 64; Iss. 1

Quantification and Variability Analysis of Bacterial Cross-Contamination Rates in Common Food Service Tasks

CHEN, YUHUAN, JACKSON, KRISTIN M., CHEA, FABIOLA P., SCHAFFNER, DONALD W.
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Volume:
64
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-64.1.72
Date:
January, 2001
File:
PDF, 306 KB
english, 2001
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