An Update on Protein, Leucine, Omega-3 Fatty Acids, and...

An Update on Protein, Leucine, Omega-3 Fatty Acids, and Vitamin D in the Prevention and Treatment of Sarcopenia and Functional Decline

Tessier, Anne-Julie, Chevalier, Stéphanie
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Volume:
10
Language:
english
Journal:
Nutrients
DOI:
10.3390/nu10081099
Date:
August, 2018
File:
PDF, 617 KB
english, 2018
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