Changes in Growth and Antioxidant Status of Alfalfa Sprouts...

Journal of Food Protection 2004 / 03 Vol. 67; Iss. 3

Changes in Growth and Antioxidant Status of Alfalfa Sprouts during Sprouting as Affected by Gamma Irradiation of Seeds

FAN, XUETONG, THAYER, DONALD W., SOKORAI, KIMBERLY J. B.
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Volume:
67
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-67.3.561
Date:
March, 2004
File:
PDF, 142 KB
english, 2004
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