DRY WEIGHT AND BRIX DEGREE CORRELATION IN DIFFERENT...

Acta Horticulturae 1999 / 03 Iss. 487

DRY WEIGHT AND BRIX DEGREE CORRELATION IN DIFFERENT VARIETIES OF TOMATOES INTENDED FOR INDUSTRIAL PROCESSING

Jauregui, J.I., Lumbreras, M., Chavarri, M.J., Macua, J.I.
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Journal:
Acta Horticulturae
DOI:
10.17660/ActaHortic.1999.487.69
Date:
March, 1999
File:
PDF, 189 KB
1999
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