Comparison of Culture, Conventional and Real-time PCR Methods for Listeria monocytogenes in Foods
Kim, Dong-Hyeon, Chon, Jung-Whan, Kim, Hyunsook, Kim, Hong-Seok, Choi, Dasom, Kim, Young-Ji, Yim, Jin-Hyeok, Moon, Jin-San, Seo, Kun-HoVolume:
34
Language:
english
Journal:
Korean Journal for Food Science of Animal Resources
DOI:
10.5851/kosfa.2014.34.5.665
Date:
October, 2014
File:
PDF, 210 KB
english, 2014