Inactivation of Salmonella enterica and spoilage microorganisms in orange juice treated with dimethyl dicarbonate (DMDC)
Cheng, Rebecca M., Churey, John J., Worobo, Randy W.Volume:
285
Language:
english
Journal:
International Journal of Food Microbiology
DOI:
10.1016/j.ijfoodmicro.2018.08.021
Date:
November, 2018
File:
PDF, 668 KB
english, 2018