Dietary Virgin Olive Oil Reduces Blood Brain Barrier...

Dietary Virgin Olive Oil Reduces Blood Brain Barrier Permeability, Brain Edema, and Brain Injury in Rats Subjected to Ischemia-Reperfusion

Mohagheghi, Fatemeh, Bigdeli, Mohammad Reza, Rasoulian, Bahram, Zeinanloo, Ali Asghar, Khoshbaten, Ali
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Volume:
10
Year:
2010
Language:
english
Journal:
The Scientific World JOURNAL
DOI:
10.1100/tsw.2010.128
File:
PDF, 1.44 MB
english, 2010
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