Low-Glycemic-Index Foods Can Decrease Systolic and...

Low-Glycemic-Index Foods Can Decrease Systolic and Diastolic Blood Pressure in the Short Term

Hosseininasab, Mina, Norouzy, Abdolreza, Nematy, Mohsen, Bonakdaran, Shokoufeh
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Volume:
2015
Year:
2015
Language:
english
Journal:
International Journal of Hypertension
DOI:
10.1155/2015/801268
File:
PDF, 1.25 MB
english, 2015
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