Determination of histamine levels in commonly consumed fish...

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British Food Journal 2018 / 08

Determination of histamine levels in commonly consumed fish in the region of Fez

Mejrhit, Najlae, Azdad, Yousra, Azdad, Ouarda, Aarab, Lotfi
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Language:
english
Journal:
British Food Journal
DOI:
10.1108/bfj-12-2017-0670
Date:
August, 2018
File:
PDF, 209 KB
english, 2018
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