Sorption isotherms and isosteric heat estimation of purple...

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Sorption isotherms and isosteric heat estimation of purple cactus pear ( Opuntia stricta ) juice embedded in gelatin-maltodextrin matrix

Castro-Muñoz, Roberto, Nieves-Segura, Nayelli
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Language:
english
Journal:
Journal of Food Process Engineering
DOI:
10.1111/jfpe.12848
Date:
August, 2018
File:
PDF, 967 KB
english, 2018
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