Rapid Detection and Identification of Lactobacillus spp. in...

Journal of Food Protection 1996 / 10 Vol. 59; Iss. 10

Rapid Detection and Identification of Lactobacillus spp. in Dairy Products by Using the Polymerase Chain Reaction

DRAKE, MARYANNE, SMALL, CHRISTOPHER L., SPENCE, KEMET D., SWANSON, BARRY G.
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Volume:
59
Language:
english
Journal:
Journal of Food Protection
DOI:
10.4315/0362-028X-59.10.1031
Date:
October, 1996
File:
PDF, 2.22 MB
english, 1996
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