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Evaluation of volatile organic compound release in modified atmosphere-packaged minced raw pork in relation to shelf-life
Zareian, Mohsen, Böhner, Nadine, Loos, Helene M., Silcock, Patrick, Bremer, Phil, Beauchamp, JonathanVolume:
18
Language:
english
Journal:
Food Packaging and Shelf Life
DOI:
10.1016/j.fpsl.2018.08.001
Date:
December, 2018
File:
PDF, 1.98 MB
english, 2018