The effects of alternative forced-molting methods on the performance and egg quality of commercial layers
Molino, AB, Garcia, EA, Berto, DA, Pelícia, K, Silva, AP, Vercese, FVolume:
11
Language:
english
Journal:
Revista Brasileira de Ciência Avícola
DOI:
10.1590/S1516-635X2009000200006
Date:
June, 2009
File:
PDF, 80 KB
english, 2009