Selection of yoghurt starter culture from indigenous...

Selection of yoghurt starter culture from indigenous isolates ofStreptococcus thermophilusandLactobacillus delbrueckiisubsp.bulgaricuson the basis of technological properties

Aijaz Hussain Soomro, Tariq Masud
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Volume:
58
Language:
english
Pages:
5
DOI:
10.1007/bf03179447
Date:
March, 2008
File:
PDF, 71 KB
english, 2008
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