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Proanthocyanidin B2 attenuates postprandial blood glucose and its inhibitory effect on alpha-glucosidase: analysis by kinetics, fluorescence spectra, atomic force microscope and molecular docking
Han, Lin, Zhang, Lingling, Ma, Wenfang, Li, Ding, Shi, Rujie, Wang, MinYear:
2018
Language:
english
Journal:
Food & Function
DOI:
10.1039/C8FO00993G
File:
PDF, 1.53 MB
english, 2018